OCTOBER Beer, Burger & Sushi of the Month

 

BURGER OF THE MONTH

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A fresh, never frozen burger on a warm butter-toasted bun with smoky bacon, melted Muenster cheese, spring greens, tomato, crispy onions and Sriracha mayo with your choice of side.

 

BEER OF THE MONTH

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Three months spent in the white wine barrels imparts distinct notes of vanilla and woody tannins with fruit and spice character of this Belgian-style tripel

SUSHI OF THE MONTH

grey-line-of-doomBB&S-WEB-oct2

Cream cheese with crab, scallion and carrot rolled in sushi rice and seaweed, topped with smoked salmon, everything bagel seasoning, scallion and sweet chili.

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