Paddock Shops Takeaway Tuesday Line-Up

By Leela Foley
In Drake's Summit
Feb 6th, 2017

tap night franklin

We’ve got our line-up for February Takeaway Tuesdays ready for ya. Every Tuesday we feature a different craft beer with tap night specials and swag giveaways from the brewery starting at 6pm. Check out what’s on tap at Drake’s St. Matthews here!

February 7:


Blue Moon. It’s a favorite for a reason. In 1995 Blue Moon head brewmaster Keith Villa put a new-world twist on the old-world art of brewing and created a refreshingly unique take on the classic Belgian Wit beers he had grown to love while studying brewing in Brussels by adding Valencia orange peel and a touch of coriander. Known for subtle sweetness and citrusy flavor.

February 14:

ballast point red velvet nitro

 Ballast Point Red Velvet Nitro Stout. We had to do something sweet for Valentine’s Day. This oatmeal stout is a deep red color like the cake that inspired it, which comes from beets that add a rich, earthy character that complements its chocolate flavor and aroma. The foamy head of the nitro pour is like “icing”, adding a creamy smoothness to the mouthfeel. But this liquid dessert still finishes like a beer – not sweet, but just as satisfying. Pair that with some free Drake’s Fried Pickles (check out Tender Tuesday promotion) and you’ve got a hot VDay date!

February 21:


Mile Wide Brewing Idlewild. Louisville’s newest craft brewery, Mile Wide is named in homage to the Ohio River. We’re tapping their Idlewild, an American Pale Ale dry-hopped with Equinox and Mosaic hops.

February 28:

tap night huntsville

New Belgium Voodoo Ranger 8 Hop Pale Ale. It’s a Voodoo Mardi Party! We’re ending February by featuring our beer of the month. Eight different hop varieties give this pale ale tons of citrus and tropical fruit flavors. We’ll also have $5 Carnival Cocktails for our Mardi Party.