Andrew Greer

Andrew is from Frankfort, Kentucky, and started with our restaurant group, Bluegrass Hospitality Group, in 2013 as a server assistant and was promoted to server in 2014. He was one of the first to do a managerial internship with BHG. Andrew graduated from the University of Kentucky with a degree in hospitality management and tourism in 2016 and was promoted to management the same year. He served as the bar manager of Drake’s Huntsville until 2019. Andrew moved home in 2019 and became the service manager at Malone’s Hamburg from 2019-2021. He then served as the service and bar manager at Malone’s Palomar in 2023 until he was promoted to Managing Partner of Drake’s Knoxville! Fun fact: Andrew loves to run and has clocked more than 1000 miles a year the past few years. He ran his first half marathon in 2023 and will run his first full marathon in 2024!

Favorite Drake's Menu Item: Sriracha Wings